Pahari Badi (also known as Badi or Wadi)

₹30

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About this product

Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense flavor.

Product Details

Name: Pahari Badi (पहाड़ी बड़ी)
Source: Produced by a Farmers Producer Organization (FPO) in Garur (Bageshwar district, Uttarakhand).
Key Features: Organic, chemical-free, and sourced directly from farmers.

Key information

Country of origin: India
FSSAI licence: krishak utpadak sangathan garur
Other FSSAI licence: 22625051100035
Importer FSSAI licence: 22625051100035
Imported from: India
Nutritional information: Protein Carbohydrates Dietary Fiber Total Fat Iron Calcium
Additives: no additives
Customer care: Krishak Utpadak Sangathan Garur · skumardelhincr@gmail.com · 7500526658