Morya Gruhudyog Udit Papad 200 gm Traditional Papad Made from Udit Dal

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About this product

Udit Papad, also known as Urad Papad, is a traditional Indian crispy snack made from urad dal (black gram) flour. It is a popular accompaniment in many Indian meals, especially in Maharashtrian, South Indian, and North Indian cuisines. The papad is made by soaking and grinding urad dal into a smooth paste, which is then mixed with salt, black pepper, cumin seeds, asafoetida, or other regional spices. The dough is rolled into thin round discs and sun-dried for several days until completely dry. Once dried, Udit Papad can be stored for months and is typically roasted or deep-fried before serving. It becomes light, crunchy, and full of flavor when cooked, and is often served with rice, dal, or as a snack with chutney or pickle. Udit Papad is valued for its long shelf life, digestibility, and the distinctive flavor of urad dal.

Key information

Country of origin: India
Generic name: Udit Papad
Manufactured / packed: 01/2025
Manufacturer / packer: Morya Gruhudyog
Manufacturer / packer address: Sr no 22, Lalwani homes, flat no 1, behind bank of maharashtra, Sainikwadi wadgaonsheri Pune
FSSAI licence: 30250516120092842
Other FSSAI licence: 30250516120092842
Importer FSSAI licence: 30250516120092842
Nutritional information: Energy 360 kcal Protein 20 g Carbohydrates 58 g Total Fat 3 g Dietary Fiber 10 g Sodium 120 mg
Additives: No added colors No preservatives No artificial flavors
Customer care: Morya Gruhudyog · subhashjadhav06111975@gmail.com · 7350351174