KACHUMBER Pickle (Mango Pulp Slices only)

Experience the tangy, spicy and aromatic flavour of traditional Kachumber Pickle, made with delicious Mango Pulp Slices for a satisfying bite in every serving.Inspired by the familiar flavours of Aam Ka Achar, this traditional-style Mango Pickle is a delicious accompaniment for everyday Indian meals. Enjoy it with hot parathas, roti, dal, rice, khichdi or your favourite homemade dishes whenever you want to add a burst of tangy mango flavour to your plate.The combination of flavourful mango pulp slices and aromatic pickle spices makes Kachumber Pickle a versatile addition to the Indian dining table.What Is Kachumber Pickle?Kachumber Pickle is a mango-based Indian pickle prepared with mango pulp slices and a flavourful blend of traditional pickle spices.The mango pieces provide a satisfying texture while bringing the naturally tangy character associated with raw mango pickle. It is an excellent choice for pickle lovers who enjoy noticeable mango pieces along with the bold flavour of traditional Indian pickle seasoning.Whether you call it Kachumber Pickle, Mango Pickle or Aam Ka Achar, this pickle is made to complement everyday Indian food.Mango Pulp Slices for a Delicious BiteThe highlight of this Mango Pulp Pickle is its mango pulp slices.The mango pieces give the pickle a satisfying texture and allow you to enjoy the distinctive tangy character of mango with every bite.For those who love the mango pieces in traditional Aam Ka Achar, Kachumber Pickle offers a delicious way to add that familiar mango-pickle experience to everyday meals.Traditional Aam Ka Achar FlavourAam Ka Achar is one of the most popular traditional Indian pickle preparations, loved for its combination of tangy mango, spices and aromatic seasoning.Kachumber Pickle brings together these familiar flavour characteristics in a mango-pulp-slice preparation.Its tangy and spicy profile makes it an easy accompaniment for breakfast, lunch or dinner.Perfect for Everyday Indian MealsEnjoy Kachumber Pickle with a wide variety of Indian dishes:Roti and chapatiAloo parathaStuffed parathasDal and riceKhichdiCurd ricePulaoIndian thaliHomemade snacksSavoury dishesEveryday home-cooked mealsA small serving of Mango Pickle can instantly add tangy and spicy flavour to a simple home-cooked meal.Why Choose Kachumber Pickle?Mango Pulp SlicesThe pickle features mango pulp slices, making the mango pieces the highlight of the product and providing a satisfying texture.Rich Tangy Mango FlavourMango brings the characteristic tangy and fruity flavour that makes traditional Indian Mango Pickle so popular.Traditional Indian TasteInspired by the familiar flavours of Aam Ka Achar, Kachumber Pickle makes a flavourful accompaniment for traditional Indian meals.Versatile Pickle for Everyday MealsEnjoy it with breakfast, lunch or dinner. It pairs easily with roti, paratha, dal, rice, khichdi and other Indian dishes.Taste & TextureKachumber Pickle – Mango Pulp Slices delivers a delicious combination of tangy mango flavour and aromatic pickle spices.The mango pulp slices provide a satisfying bite, while the seasoning adds a spicy and flavourful character to every serving.If you enjoy traditional Mango Achar with noticeable mango pieces, Kachumber Pickle can become a flavourful addition to your everyday pantry.How to Enjoy Kachumber PickleWith ParathaServe Kachumber Pickle alongside hot aloo paratha, paneer paratha or your favourite stuffed paratha.With Dal & RiceAdd a small serving of mango pickle to dal and rice for a delicious contrast of tangy, spicy and savoury flavours.With Roti & SabziEnjoy it with simple roti, chapati and your favourite homemade sabzi.With KhichdiThe tangy flavour of Aam Ka Achar pairs beautifully with comforting khichdi.With Indian ThaliAdd Kachumber Pickle to your thali as a traditional pickle accompaniment alongside dal, rice, roti and vegetables.A Delicious Addition to Traditional Indian MealsTraditional Indian meals are often about bringing together different flavours and textures on one plate.A spoonful of Mango Pickle can add a tangy and spicy contrast to simple foods such as dal, rice, roti and paratha.For a complete traditional meal experience, you can also explore PaushtEat's range of grain-based foods and pasta made with Indian millets and supergrains.Discover the Millet & Supergrain Pasta Collection and explore a variety of traditional grains in a modern pasta format.Explore More from PaushtEatIf you enjoy traditional Indian flavours and want to explore more products from PaushtEat, discover our range of millet and supergrain pasta.Millet Trio – Traditional Millet GoodnessExplore Bajra, Foxtail Millet and Little Millet pasta in one convenient variety pack. This combo is a simple way to discover different traditional millet-based pasta varieties.Top Picks – Most Loved Grain ChoicesDiscover three popular PaushtEat varieties — Jowar Pasta, Moringa Pasta and Black Rice Pasta — in one convenient combo.7-Day Journey – Eat Right Every DayExplore seve…