Kabuli chana 250 gram

₹153

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Returns: Not returnable
Cancellation: Cannot be cancelled once placed

shelf life: 12 Months
brand: Mom's Pickls

About this product

Kabuli chana lonche is a traditional Maharashtrian pickle made from white chickpeas (kabuli chana), boiled and preserved in a spicy-tangy masala of oil, lemon, chilies, and mustard seeds for a flavorful side dish or snack.

Key Features

Spicy-tangy taste: Combines green chilies, garlic, lemon juice, and roasted peanuts or cumin for bold Maharashtrian flavors.
Protein-packed: Retains high protein (around 19g per 100g) from chickpeas, suitable for snacks or fasting.
Long-lasting: Oil-sealed version stays fresh for 3-6 months in the fridge due to pickling agents.
Easy to prepare: Involves soaking/boiling chickpeas, grinding a coarse masala (thecha-style), and tempering.
Versatile use: Served with bhakri, rice, or as chaat topping; customizable spice levels.

Key information

Country of origin: India
FSSAI licence: 21525049005229
Other FSSAI licence: 21525049005229
Imported from: India
Nutritional information: Energy: 368.65Kcal Carbohydrate: 61.87g Protein: 20.64g fat: 4.29g Ash: 2.46g Moisture: 10.74g Sodium:0.047g Total Sugar:<0.1 g
Customer care: Mann Deshi · udyojika@manndeshi.org.in · 9607589078