BADAM

₹1,000

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About this product

Almonds are the edible seeds of the almond tree (Prunus dulcis), a deciduous tree native to the Middle East and Southwest Asia. They are commercially grown for their nutrient-rich kernels, which are consumed raw, roasted, or processed into various products like almond flour, butter, and milk. Almonds are known for their

Key information

Country of origin: India
FSSAI licence: 22724187000240
Other FSSAI licence: 22724187000240
Importer FSSAI licence: 22724187000240
Imported from: India
Nutritional information: Almonds, often called "badam" in some regions, are a nutrient-rich food. A 1-ounce serving (about 23 almonds) provides around 164 calories, 6 grams of protein, 14 grams of fat (mostly unsaturated), and 6 grams of carbohydrates, including 3.5 grams of fiber. Almonds are also a good source of Vitamin E, magnesium, and manganese, and contain smaller amounts of calcium, iron, and riboflavin.
Additives: "Badam," which translates to almonds in Hindi, are often consumed as a snack or used in various food preparations. While almonds themselves are a nutritious food, some processed almond products may contain additives. These additives can include sugar, salt, gums (like guar gum), flavors, and emulsifiers like lecithin and carrageenan. These additives are generally considered safe in small amounts.
Customer care: Mirganj-Sai Crop Producer Company Limited · mirganjfpcl@gmail.com · 8630306829