Atta, Flours and Sooji
Yellow Makka Atta
₹60
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- Returns
- Not returnable
- Cancellation
- Cannot be cancelled once placed
- shelf life
- 6 - 12 Months
- brand
- Ghuman Farmer Fed Producer Company Limited
About this product
Our Yellow Makka Atta is made from high-quality yellow maize kernels, carefully cleaned and stone-ground to preserve their natural taste, texture, and nutrients. This coarse-textured, golden flour is widely used in Indian kitchens for making makki di roti, cornmeal porridge, and other traditional or fusion dishes.
Naturally gluten-free and fiber-rich, it’s a great option for healthy, hearty meals and is free from chemicals, additives, and preservatives.
Key Features
- Made from Premium Yellow Maize
- Stone-Ground & Coarse Texture
- Gluten-Free & Easy to Digest
- Rich in Fiber, Iron & Complex Carbs
- No Chemicals, Colors, or Additives
- Ideal for Makki ki Roti, Breads, Porridge & More
Key information
- Country of origin
- India
- Generic name
- Yellow Maize Atta or Yellow Corn Flour
- Manufactured / packed
- 07/2025
- Manufacturer / packer
- Ghuman Farmer Fed Producer Company Limited
- Manufacturer / packer address
- C/o Vishal Sharma, VPO Ghuman, Tehsil Raikot, Link Road Sudhar–Ghuman, District Ludhiana, Punjab – 141104, India
- Customer care
- Ghuman Farmer Fed Producer Company Limited · sudharfpo@gmail.com · 9501213146
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Price
₹60