Nutoras Cultured Pure Cow Ghee 1000ml

Product details

Nutoras cultured cow ghee is a type of clarified butter that is made from the milk of grass-fed cows that are raised without the use of antibiotics or growth hormones. The butter is heated and the milk solids are separated from the pure butterfat through a traditional Indian method of slow cooking and straining. During this process, the milk solids are caramelized, giving the ghee a nutty, rich flavor and a golden color. The remaining pure butterfat is then further cooked to remove any remaining moisture, resulting in a smooth and pure final product. Nutoras cultured cow ghee is also considered to be a healthier alternative to regular butter, as it is lactose-free and contains vitamins A, D, E, and K. It also has a high smoke point, making it an excellent choice for cooking and baking at high temperatures.