Dals and Pulses
Pegion Pea/ Tur Dal
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About this product
"Toor Dal contains suffient natural and chemical free protein to fulfill daily needs. No cholesterol, additives or impurities. Toor dal or arhar dal is a rich source of protein, carbohydrates and fibre. This humble pulse facilitates to meet your daily demands of iron and calcium. Besides these, toor dal is an incredible source of folic acids which is essential for fetal growth and prevents the birth defects of the new-born. Being low on glycemic index toor dal is a good addition in diabetic’s meal plan. Toor dal or pigeon pea is a perennial legume belonging to the Fabaceae family, which is also known as split pigeon pea, red gram, arhar dal or toor dal. Toor dal, a native crop of India. Graded, Proceesed and sorted"
Key information
- Country of origin
- India
- Generic name
- Tur Dal
- Manufactured / packed
- 08-2025
- Manufacturer / packer
- Samratashoka Agrotech Producer Company Limited
- Manufacturer / packer address
- Gate No. 161, Kukana - Dahigaon Road, Newasa
- Customer care
- Samratashoka Agrotech Producer Company Limited · ashokafarmfpc@gmail.com · 9922226264
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Price
₹50
