Dals and Pulses
Ragulu
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About this product
"Ragulu" in the Telugu language refers to finger millet, also known as ragi in Kannada, Hindi, and Tamil. It's a nutritious cereal grain widely consumed in India, particularly in regions like Karnataka and Andhra Pradesh. Ragulu is a good source of calcium, iron, protein, and fiber, and is often used to make various food items like rotis, porridge, and flour.
Key information
- Country of origin
- India
- Generic name
- Ragulu
- Manufactured / packed
- 02/04/2025
- Manufacturer / packer
- Vajrakarur FPCL
- Manufacturer / packer address
- 9-18, Vajrakarur(V&M), Anantapur, Andhra Pradesh, 515842
- Customer care
- vajrakarurfpc@gmail.com
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Price
₹250₹260