Atta, Flours and Sooji
Wheat Flour
₹850
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About this product
Whole common wheat (Triticum aestivum) is generally used to make atta; it has a high gluten content, which provides elasticity, so the dough made out of atta flour is strong and can be rolled into thin shee
Key information
- Country of origin
- India
- Generic name
- Wheat Flour
- Manufactured / packed
- 08/2024
- Manufacturer / packer
- Eka- Sai Crop Producer Company Limited
- Manufacturer / packer address
- Near Madhipur Pull, Village- Nagla Mandhati,block Eka, Teh.- Jasrana, Distt.-Firozabad, UP-253152
- Customer care
- Amazing India Seller manager · ekasaifpcl@gmail.com · 8273741057
More from this seller
Other products from whoever stocks this one — they ship together.
Price
₹850