Atta, Flours and Sooji
Prempushp Shingada Flour - 200 gm
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About this product
Singada flour is a Commonly used in Indian fasting (upwas) recipes, it serves as a thickening agent, batter for deep frying, puris, sweets, and snacks. It is often combined with boiled potatoes or colocasia for binding in recipes.
Key information
- Country of origin
- India
- Generic name
- Singada Flour
- Manufactured / packed
- 10/2025
- Manufacturer / packer
- PREMPUHSP FOODS
- Manufacturer / packer address
- M16, VHB Colony, Gorakshan Road, Behind Gajanan Maharaj Temple, Akola
- Customer care
- +918275434017
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Price
₹150₹180