NiLLaM's Premium Quality Kolhapuri Masala (50g) | Authentic Maharashtrian Spice Blend | For Spicy Veg & Non-Veg Curries

Product details

• Unlock the secret to authentic Maharashtrian cuisine with NiLLaM's Premium Quality Kolhapuri Masala, a robust spice blend designed to bring the fiery heat and complex flavors of Kolhapur to your kitchen. Expertly manufactured by Nillam Gruh Udyog, this masala is a symphony of high-quality ingredients including premium chilies like Kashmiri, Byadgi, and Sankeshwari, balanced with the earthiness of sesame, coconut, and organic turmeric. Whether you are preparing a spicy Tambda Rassa, a zesty vegetable curry, or a rich non-vegetarian gravy, this masala ensures a consistent, mouth-watering taste profile. Packaged to retain freshness with a 12-month shelf life, it reflects a commitment to 'Taste, Fragrance, and Faith', making it an indispensable staple for spice lovers. • Ingredients: Red Chilies (Kashmiri, Byadgi, Teja, Reshampatta, Sankeshwari), White Onion, Garlic, Sesame, Coconut (Khobre), Wood Ghana Oil, Organic Turmeric, Ginger (Sunth), Cumin, Cinnamon, Nutmeg, Asafoetida (Hing), and mixed spices. • Nutrition Profile (per 100g): Energy 472.8 kcal, Carbohydrates 48.40g, Total Fat 24.54g, Protein 14.34g, Cholesterol 0.00mg. • Manufacturing Quality: Produced by Nillam Gruh Udyog in clean, hygienic facilities in Kopargaon, Maharashtra. • FSSAI Certified: License Number 21522154000292 ensuring food safety compliance. • Storage Advice: Keep in a cool, dry place away from direct moisture; do not accept if the pack is damaged. • Shelf Life: Best before 12 months from the date of packaging. • Usage: Perfect for Kolhapuri dishes, Misal Pav, Chicken/Mutton Rassa, and spicy vegetable preparations.