Patankar Mahaniroot Pickle

₹209MRP ₹250Save 16%

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About this product

Our Mahaniroot Pickle is a traditional favourite with a tangy, spicy, and earthy taste that’s truly addictive. Made from mahaniroot sourced from North Karnataka and nearby regions, it’s carefully kept to season in salt using a recipe passed down from our great-grandmother. Every bite carries the deep, rustic flavour of the soil it comes from, along with the natural health benefits of mahaniroot. With Patankar Pickles, enjoy an earthy, wholesome taste that connects you to simple, traditional roots.

Key information

Country of origin: India
FSSAI licence: 11218304000144
Other FSSAI licence: 11218304000144
Importer FSSAI licence: 11218304000144
Imported from: India
Nutritional information: Refer product label for Nutritional Information.
Additives: Our Mahaniroot Pickle is preserved using permitted preservatives, Acidity regulator (INS 260) and Preservative (INS 211), ensuring its freshness and longevity while adhering to stringent safety standards. The Pickle derives its vibrant color solely from natural red chillies sourced from regions in South India like Guntur, Byadgi etc.
Customer care: K C Patankar And Sons · patankarpickles1947@gmail.com · 9844276210