Radish Pickle - 200gm

₹150MRP ₹189Save 21%

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About this product

Radish pickle (Mooli ka Achar)involves slicing radishes, salting them to draw out water and reduce bitterness, then marinating them in a blend of spices like mustard powder, chili powder, turmeric, vinegar, salt, and mustard oil, often with garlic and fenugreek for Indian styles, or a sweet-sour brine for Korean/Japanese styles (Danmuji)

Creating a crunchy, tangy condiment that ranges from spicy to subtly sweet and is good with meals like dal/rice or tacos.

Key information

Country of origin: India
FSSAI licence: 12823006000418
Other FSSAI licence: 12823006000418
Importer FSSAI licence: 12823006000418
Imported from: India
Nutritional information: Calories: 10-50+ kcal Carbohydrates: 2-6g Protein: <1g Fiber: 1-2g Sodium: 300-1000mg+ (Significant)
Additives: Calories: 10-50+ kcal Carbohydrates: 2-6g Protein: <1g Fiber: 1-2g Sodium: 300-1000mg+ (Significant)
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