Soya badi

₹120

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About this product

Soya badi, also known as soya chunks, soya wadi, soya bari, or soya nuggets, is a versatile and affordable plant-based protein source with a unique texture and mild flavor. Made from defatted soy flour, it's processed into spongy, bite-sized pieces that readily absorb flavors and can be used in countless culinary creations.

Soya badi shines with its

Rich protein content: Makes it an excellent choice for vegetarians and vegans looking to increase their protein intake.
Versatility: Adapts to a wide range of cuisines and dishes, offering endless culinary possibilities.
Budget-friendly: Affordable source of protein compared to animal-based options.
High in fiber: Promotes gut health and keeps you feeling full longer.

Key information

Country of origin: India
FSSAI licence: 21423950000619
Other FSSAI licence: 21423950000619
Importer FSSAI licence: 21423950000619
Imported from: India
Nutritional information: Calories 446 % Daily Value* Total Fat 20 g 30% Saturated fat 2.9 g 14% Cholesterol 0 mg 0% Sodium 2 mg 0% Potassium 1,797 mg 51% Total Carbohydrate 30 g 10% Dietary fiber 9 g 36% Sugar 7 g Protein 36 g 72% Vitamin C 10% Calcium 27% Iron 87% Vitamin D 0% Vitamin B6 20% Cobalamin 0% Magnesium 70%
Additives: FOOD ADDITIVES) REGULATIONS, 2011. 16. “2.4.27. Textured Soy Protein (Soy Bari or Soy Chunks or Soy Granules)”. Soy Chunks is obtained by extrusion of defatted ...
Customer care: Harsud Farmer Producer Company Limited · harsudfpc@gmail.com · 9575926608