HoYi Garlic Pickle 200gm - Himalayan Garlic with fresh spices, mustard oil used

Uttarakhand’s Garlicky Embrace

Experience the warmth of the Himalayas in every bite of our Traditional Garlic Pickle. Local garlic cloves, bursting with pungency, are slow-cooked with fragrant spices for an authentic taste adventure.

Local garlic and fragrant spices tango on your tongue, the perfect partner for any Indian adventure, all crafted with a touch of mustard oil for an authentic taste bud tango. Ignite your culinary adventure.

Fresh from Farm to Jar in a Flash

Handcrafted within 24 hours of harvest through our quick processing methods, our pickle bursts with freshness and vibrant flavors.

Each jar empowers the lives of women farmers in Uttarakhand. By choosing this jar you are not just getting a quality product, you are directly supporting sustainable practices and empowering women farmers in Uttarakhand. Thank you for making a difference!

Leave the artificial, mass manufactured stuff! HoyY's pickle is a natural flavor boost for any dish, free from preservatives and bursting with goodness.

Farm to fork with a smile for the planet! We care about our customers, our farmers but most importantly we care about the planet. Our delicacies are packed in a glass jar, aligning with HoYi's commitment to eco-friendly and sustainable food systems.