Eco-cater Homemade Mango Pickle Traditional Indian Recipe 250gram

₹80

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About this product

EcoCater Homemade Mango Pickle uses selected raw mangoes cured naturally for enhanced flavor. Traditional spices add balanced tang and gentle heat. Edible oil preserves the pickle and improves taste over time. Prepared following homemade style methods. Free from artificial taste masking ingredients. Suitable for daily consumption. Complements rice, curd meals, and breads. Hygienically prepared for safety. Maintains consistent quality. A staple addition to Indian kitchens.

Key information

Country of origin: India
Generic name: Pickle
Manufactured / packed: 2025-11
Manufacturer / packer: Eco-cater
Manufacturer / packer address: Building no : 363A1/III, Eben Ezer Villa, Mulamthuruthy, Ernakulam, Kerala -682314
FSSAI licence: 21323190000561
Other FSSAI licence: 21323190000561
Importer FSSAI licence: 21323190000561
Nutritional information: Energy 250 to 280 kcal Carbohydrates 18 to 22 g Total Sugars 10 to 14 g Protein 1.5 to 2.5 g Total Fat 18 to 22 g Saturated Fat 2.5 to 3.5 g Dietary Fiber…
Additives: No artificial colours used No artificial flavours added No chemical preservatives Prepared using traditional Indian recipe and natural ingredients Edible oil and spices used as natural preservatives
Customer care: Athullia Vincent · athulliavincent@gmail.com · 9995161568