MilkStation Desi Ghee 5 litre Tin | Made Traditionally from Makkhan (Butter) | Ghee for Better Digestion and Immunity

₹3,550MRP ₹3,800Save 7%

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About this product

Ghee has been made with love in India, going through a 4-stage stringent quality process. Ghee is made with a special SloCook process, similar to the process of making ghee at home. In this process, the ghee is prepared by cooking slowly for about three and a half hours over gradually increased temperatures, which enhances its natural aroma. Enjoy this desi ghee which has a rich aroma, granular texture, and consistent quality. Ghee not only complements your cooking but also adds a tempting aroma to your dishes. This desi ghee naturally contains Vitamin A which is known to support immunity. So, add a spoonful of deliciousness to your meal with Ghee.

Desi ghee is made from pure buffalo milk. It is produced after enormous churning of buttermilk and heating butter at the right temperature, in a traditional method for that aromatic and rich flavor. Ghee is rich in antioxidants help increase immunity and also helps in Digestive problems