Snacks, Dry Fruits, Nuts
Custard Powder
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About this product
Is an excellent thickener for milk desserts such as Ice Creams, Puddings, Kheer, Phirni or Fruit Salads.In 500ml Milk, add —20g for Free-flowing Custard—30g for Creamy Custard —40g for Moulded Custard or use as per your recipe.Mix the Custard Powder in a little cold milk. Then add to the boiling milk stirring continuously, to avoid lumping. Add Cream or Malai after cooling for a richer taste.
Key information
- Country of origin
- India
- FSSAI licence
- 11511002000730
- Other FSSAI licence
- 11511002000730
- Importer FSSAI licence
- 2.15202E+13
- Imported from
- India
- Nutritional information
- .
- Additives
- No
- Customer care
- 8000878653
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Price
₹40