Spicy Green Matar

₹20MRP ₹35Save 43%

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About this product

Spicy Green Matar is a vibrant dish made with fresh green peas cooked in aromatic spices. Known for its bold flavor and rich texture, it combines the natural sweetness of peas with a spicy masala base, making it a perfect accompaniment to Indian breads or rice.

Key Highlights

Main Ingredient: Fresh green peas (matar).
Flavor Profile: Spicy, savory, with a hint of natural sweetness.
Nutritional Value: Rich in protein, fiber, and essential vitamins.
Serving Style: Best enjoyed with roti, paratha, naan, or steamed rice.
Occasion: Ideal for everyday meals or festive spreads.

Key information

Country of origin: India
FSSAI licence: 12824022000307
Other FSSAI licence: 12824022000307
Importer FSSAI licence: 12824022000307
Imported from: India
Nutritional information: Spicy greens like green chili are low in calories and fat but high in vitamins C and A, with significant amounts of potassium, iron, and fiber. They also contain capsaicin, which provides a spicy kick and has antioxidant and anti-inflammatory properties that may boost metabolism and improve heart health.
Additives: Spicy green" refers to green chili peppers, and their main active compound, capsaicin, provides the heat. Natural additives in products made from green chilies include vitamins (\(A\), \(C\), \(B-6\)), antioxidants, and other spices, but some processed products may also contain artificial additives for flavor or preservation. Natural components and additives Capsaicin: The compound in green chili…
Customer care: Amazing India Seller manager · sompritifpcltd@gmail.com · 9735283408