Pickles and Chutney
KEATS EATS PRAWN PICKLE
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About this product
Prawn pickle is a fiery, flavorful delicacy that brings together the richness of seafood with the bold punch of Indian spices. It’s especially popular in coastal regions like Andhra Pradesh, Kerala, and Goa, where seafood is a staple and pickling is an art form.
At its heart, prawn pickle features small, cleaned prawns that are marinated with turmeric and salt, then shallow-fried until golden. The magic happens when these prawns are simmered in a masala made from ginger, garlic, red chili powder, mustard seeds, curry leaves, and vinegar or lemon juice. The oil used—often gingelly (sesame) oil—adds depth and helps preserve the pickle.
Key information
- Country of origin
- India
- FSSAI licence
- 10123020000699
- Other FSSAI licence
- 10123020000699
- Importer FSSAI licence
- 10123020000699
- Imported from
- India
- Nutritional information
- Energy 545.45 Kcal/100g Protein 21.96 g/100g Sodium 1967.21 mg/100g Fat 45.45 g/100g Carbohydrates 12.14 g/100g Total sugars 0.53g/100g
- Customer care
- 7815911253
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Price
₹325
