Black Urad Dal Porridge Flour

It is made up of black urad dal, raw rice and salt. It consists of all natural ingredients, no preservation and completly gluten free. It holds a high protein value than most of the legums. It is excellent sources of dietary, fiber, isoflavones, vitamin B complex, iron, copper, calcium, magnesium, zinc, potassium. Benefits: * enhances bone density and making them stronger. * controls diabetics. * goods for preganancy and good for nervous sustem. * helps in lowering of blood pressure. * It can help prevents anemia and it is like tiredness and weakness.